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Ingredients:
Mango pulp from 2 medium sized mangoes.
Sugar - 6tsp
Salt - 2 pinch
Curd - 1 cup
Mango pulp from 2 medium sized mangoes.
Sugar - 6tsp
Salt - 2 pinch
Curd - 1 cup
How to make it:
1. Add the mango pulps to the juice maker/mixer
2. Add sugar & salt
3. Add curd
4. blend well.
5. Refrigerate for 1 hour and server cold!
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